CRAFT BEER FOCUSED

14 DRAUGHT LINES

AROUND 210 CANS AND BOTTLES

A SMALL, WELL-FORMED SELECTION OF WINE AND SPIRITS

We don’t just have @schofferhofer in cans, we’ve got it on draft too! Introducing their Prickly Pear radler to our draft list, in stocks till I finish the keg cause this thing is DELICIOUS 🍺🙌😋
We're excited to be the FIRST bar in Scotland able to offer you all pours of @northbrewco and @verdantbrew newest DIPA! Bursting with hops, this big hazy beer will be gracing our taps from Friday, so join us before it all runs out!! Book a table
Spring has sprung but it’s always a good time for a Verdant x Origin Burnthouse Coffee Porter #boozycoldbrew
Whey aye man, our resident “geordie” approves of @newbarnsbrewery Champion brown ale. You’ll have to swing down tomorrow to get one with a FREE house Szechuan pickled egg before he drinks it all!
When the keg kicks and it's the one beer you wanted to try.
vibes
This Mother’s Day treat your mum to a pickled egg.
Geordie Joel says… “Eee, gan on, tek a deek at this bonny brew in me schooner. Proper lush, like. It’s a reet good stout, this. Cannit wait to get it doon me gullet. Cheers, pet!” Translation for clarity: “Hey, come o
Less than 24 hours to go until our Kernel Tasting event to mark the end of Kernebruary 2024! 6 exceptional beers, wonderful food from our kitchen and the expert and passionate insight of @thekernelbrewery founder Evin O'Riordan - it's not to be miss
Now this looks good! The Kernel IPA, 6.8% deliciousness!
Howdy partner, let me introduce y’all to a spicy number that’s returning to our menus from today - The Nashville Hot. A crunchy vegan (you wouldn’t have guessed if I didn’t say would ya) chick*n burger, with jalapeños,
Birthday and Beers