OPENING HOURS:
Mon – Weds: 4pm – Midnight
Thurs: 12pm – Midnight
Fri & Sat: 12pm – 1am
Sun: 12:30pm – Midnight
(No takeaways after 10pm)
Food served until 10pm every night
57-61 Blackfriars St
Edinburgh, EH1 1NB
(Between the Royal Mile & Cowgate)
(+44) 131 558 8304
OPENING HOURS:
Mon – Weds: 4pm – Midnight
Thurs: 12pm – Midnight
Fri & Sat: 12pm – 1am
Sun: 12:30pm – Midnight
(No takeaways after 10pm)
Food served until 10pm every night
57-61 Blackfriars St
Edinburgh, EH1 1NB
(Between the Royal Mile & Cowgate)
(+44) 131 558 8304
Our current kitchen residents are Meat:Stack, purveyors of incredible burgers, from Newcastle in Englandshire.
Kitchen opening times are:
Mon–Weds: 4–10pm
Fri–Sat: 12–10pm
Sunday 12.30–10pm
Bookings aren't required, but you can call, or e-mail just to be sure.
(Give us plenty of notice — 12hrs would be good — for email bookings. We’re at the bar more than we are the computer.)
Our current kitchen residents are Meat:Stack, purveyors of incredible burgers, from Newcastle in Englandshire.
Kitchen opening times are:
Mon–Weds: 4–10pm
Fri–Sat: 12–10pm
Sunday 12.30–10pm
Bookings aren't required, but you can call, or e-mail just to be sure.
(Give us plenty of notice — 12hrs would be good — for email bookings. We’re at the bar more than we are the computer.)